
酪梨胡蘿蔔汁
設備
- 1 砧板
- 1 基本刀具
- 1 果汁機
材料
- 300 公克 胡蘿蔔
- 150 公克 酪梨
- 少許 亞麻仁籽油
- 200 ML 水
Instructions
- 胡蘿蔔洗淨切塊、酪梨去皮去籽
- 開啟果汁機,倒入水及胡蘿蔔塊攪打
- 如有少量的果渣可以直接做飲用,不喜歡果渣的朋友記得先把渣濾掉喔
- 再加入酪梨及亞麻仁油攪打均勻即可

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